Walking along one of the isles of Mahane Yehuda Market.
This post deserves four pictures because, well it just does.
My two favorite things of Isreal are these two things, Topolino and Mahane Yehuda Market. Topolino is at the corner of the market which I assume where it aquires it's fresh food. If I could live in any place it would be next to any market like this. There's three long rows of these which have fresh fish, meats, fruits, vegetables, spices, pasteries, breads, dried goods, cheese, chocolates, nuts, and candies.
Girl asking her mom for pasteries in Mahan Yehuda Market.
Fresh sardine bruchetta with garlic, herbs, tomatoes and fresh buffalo mozzarella.
So we fell in love with this place that we ended up going here two nights in a row. The place is owned by a couple who when not cooking or serving food are sitting in front of their restaurant smoking a cigerate and having coffee. The first night we got their home made raviollies filled with ricotta and smoked salmon or ricotta and artichoke with an apatizer of the fresh sardine bruchetta. The next night Wai just got the bruchetta and civeche to her self and I got the Gnocci. Mind you i really don't care for gnocchi but this one the owner recommended. It was amazing. I would come back to Isreal just for this place.
Gnocchi alla Romana and fresh buffalo mozzarella served in tomato and basil sauce.
This post deserves four pictures because, well it just does.
My two favorite things of Isreal are these two things, Topolino and Mahane Yehuda Market. Topolino is at the corner of the market which I assume where it aquires it's fresh food. If I could live in any place it would be next to any market like this. There's three long rows of these which have fresh fish, meats, fruits, vegetables, spices, pasteries, breads, dried goods, cheese, chocolates, nuts, and candies.
Girl asking her mom for pasteries in Mahan Yehuda Market.
Fresh sardine bruchetta with garlic, herbs, tomatoes and fresh buffalo mozzarella.
So we fell in love with this place that we ended up going here two nights in a row. The place is owned by a couple who when not cooking or serving food are sitting in front of their restaurant smoking a cigerate and having coffee. The first night we got their home made raviollies filled with ricotta and smoked salmon or ricotta and artichoke with an apatizer of the fresh sardine bruchetta. The next night Wai just got the bruchetta and civeche to her self and I got the Gnocci. Mind you i really don't care for gnocchi but this one the owner recommended. It was amazing. I would come back to Isreal just for this place.
Gnocchi alla Romana and fresh buffalo mozzarella served in tomato and basil sauce.